After visiting Austin, Texas earlier this year, I fell madly in love...with tacos. Breakfast tacos, to be more precise.
Texas just knows how to do them right, and until now, New York has been left to suffer without them. Thankfully, Jalapa Jar is here to save us from our sad, breakfast taco-less existence. After testing out their wares at various pop-ups throughout the city, this duo is ready to open a kiosk in Brooklyn later this month.
With options like migas (torn-up tortillas with eggs and cheese), chorizo, ham, and more, Breakfast is never going to be the same again. Thank you, taco gods.
The taco gods are truly smiling upon us with these authentic Tex-Mex tacos.
http://instagram.com/p/BAFPRLSu7mN/embed/
Width: 658px
The key to excellent breakfast tacos? Keep it simple.
http://instagram.com/p/_eyaEgu7jp/embed/
Width: 658px
But a little chorizo never hurt, either.
http://instagram.com/p/BBkfybZO7iS/embed/
Width: 658px
See the rest of the story at Business Insider